How Plant Microbiomes Could Disrupt Farming

By Jennifer L. Schenker

Startups like Indigo Agriculture are developing technologies to give farmers the potential to meet an expected 40% surge in demand for food by 2050.

Take the example of the Tom Family. After immigrating to the United States from Switzerland, the family made its way West, settling on a small patch of fertile Indiana prairie land in 1837.

Carbon

Biologicals

Market+

Starting Carbon Farming

Buying Ag Carbon Credits

Planting with Biologicals

Selling Biologicals

Low-Carbon Biofuels

Selling Sustainable Crops

Merchandising Grain

Sourcing Sustainable Crops

Working with Indigo

Navigate New Low-Carbon Biofuel Opportunities with Indigo’s Sustainability Platform

Unlocking the Biofuels Opportunity: Generating Value from Low-Carbon Feedstock

Customer Stories

Paths to Profitability

The Offseason

Carbon College

Carbon Farming Calculator

Cover Crop Recommendations

DEI in Agriculture

About

News

Leadership

Careers

Blog

Press Room

For Suppliers

Soil Carbon Science

Biological Science

Para Futuro

Indigo Biológicos

For Growers

Biologicals

Carbon

European Countries

About

Biostimulanzien

Carbon by Indigo

Über uns

Biológiai készítmények

Rólunk

Karrier

біопрепарати

контакти

кар'єра

Biyolojik maddeler

Hakkında

Kariyer

How Plant Microbiomes Could Disrupt Farming

By Role

Company

Get in Touch

Síganos